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Although apples are not named in the Qurāan or authentic Hadith, they became a core fruit in Islamic herbal medicine, widely recommended by scholars such as:
Ibn Al-Qayyim
Ibn Sina (Avicenna)
Al-Razi
Apples were praised for:
cooling the body
strengthening the heart
comforting digestion
calming the mind
refreshing breath
purifying the system
In Tibb-e-Nabawi, apple represents gentle, balanced nutrition ā perfect for daily wellness.
šæ Apple in Classical Islamic Medicine
Ibn Al-Qayyim described apples as:
cooling and moistening
beneficial for heat-related illness
soothing for the stomach and heart
refreshing for breath and mood
He emphasized applesā ability to:
calm inflammation
cool excess heat
improve digestion
freshen breath
uplift the mood
These benefits align beautifully with Sunnah dietary principles of moderation, balance, and natural healing.
š Types of Apples
ā 1. Sweet Apples (Red/Yellow)
calming
nourishing
soothing for heart & digestion
ā 2. Sour/Green Apples
more cooling
excellent for heat & acidity
refreshing and appetite-improving
ā 3. Wild Apples
rich in antioxidants
used traditionally for gut health
Each type has its unique temperament and healing profile.
š± Health Benefits of Apples
ā 1. Excellent for Digestion

Apples:
regulate digestion
relieve constipation
soothe acidity
improve bowel movement
strengthen the stomach lining
This is why physicians in Islamic history recommended apples after meals.
ā 2. Cooling the Body & Reducing Internal Heat
Especially green apples, which:
pacify heat
reduce inflammation
relieve thirst
calm the liver
Perfect for hot climates and warm temperaments.
ā 3. Strengthening the Heart
Apples were traditionally used to:
calm palpitations
increase heart vitality
reduce stress on the heart
Their potassium and antioxidants support cardiovascular health.
ā 4. Emotional Calm & Mood Improvement
Apples help:
reduce anxiety
promote calmness
refresh the mind
Their gentle fragrance was historically used for emotional wellbeing.
ā 5. Improve Skin Health

Apples support:
hydration
skin clarity
youthful glow
reduction of redness
They cool the body from inside, reducing heat-related skin sensitivity.
ā 6. Cleanse the Liver & Blood
Green apples especially help:
clear toxins
reduce liver heat
support detoxification
improve metabolism
ā 7. Boost Immunity
Apples contain:
vitamin C
quercetin
antioxidants
These strengthen the immune system and reduce chronic inflammation.
ā 8. Support Weight Balance
Apples:
increase fullness
reduce cravings
stabilize blood sugar
promote gentle fat reduction
A perfect light Sunnah-friendly snack.
š„£ Best Ways to Eat Apples in a Sunnah-Aligned Lifestyle
Even though apples are not directly mentioned in hadith, we apply Prophetic eating principles:
ā 1. Eat Apples Fresh and Whole
Avoid peeled apples unless necessary ā the peel contains nutrients.
ā 2. Apples + Dates
A powerful combination:
dates warm the body
apples cool it
= perfect balance.
ā 3. Apples After Heavy Meals
Effective for reducing:
heaviness
bloating
indigestion
ā 4. Apples Cooked Gently (for the sick)
Soft cooked apples help:
weak stomachs
children
elderly
those recovering from illness
ā 5. Apple + Honey
A classical remedy for:
cough
sore throat
digestion
immunity
ā 6. Apple + Cucumber
Both cooling, hydrating, and stomach-friendly.
ā ļø Precautions
Avoid apples immediately after milk (can cause heaviness).
Some people become more gassy with apples ā eat slowly.
Choose organic or wash thoroughly to avoid wax residue.
Diabetics should choose whole apples, not juice.
š Spiritual Reminder
Even though apples are not explicitly named in Qurāan or Sunnah, they still fall under the category of:
āEat from the pure things We have provided for you.ā
ā Qurāan 2:172
Eating wholesome foods with gratitude and moderation is a Sunnah.
Make intention before eating:
āO Allah, bless this fruit, nourish my body, and purify my heart.ā
Every bite becomes an act of worship.